Pasta Madre extends its origins to ancient Italy. Recipes prepared and perfected in
punctually in the tiny town of Andria, to the confines of the Puglia and the
Its exquisite recipes are the product of countless generations in which tradition, and that spirit of improvement to prepare the perfect dough, whether for pizza, as for pasta, was maintained.
Today, Pasta Madre has two modern and cozy stores, both located
in the heart of the historic center of Barcelona. Its charismatic and helpful
Personal, Italian, are some of the strengths in Pasta Madre. The secret
It's not only in the dough. The combo is completed with 100% fresh products and
Imported directly from Italy.
Its owner, does not resist the temptation and occasionally still chooses to get his the hands dirty of flour to knead a pizza and feel one with that passion that leads in the blood. Passion, roots, tradition, difficult to distinguish. Maybe the sum of them are what makes Pasta Madre an exquisite place to try an authentic Italian pizza or pasta.